People eating outside at beach club in Zakynthos
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Work in the Food & Beverage team from a luxury club in Zakynthos!

The Peligoni Club is a family-run members club on the Greek island of Zakynthos, renowned for its relaxed atmosphere, excellent food and drink, and lively weekly events programme. With four restaurants, multiple bars, a busy café and a vibrant calendar of feasts, BBQs and guest chef nights, our Front of House team plays a huge role in shaping the guest experience.

Salary
Not specified
Location
Greece
Accommodation
Available
Category
Hospitality
Language
English
Season
Spring and Summer
Availability
Min. 3 months
May through November

Job description

We’re now hiring Baristas, Bar Staff and Waiting Staff to join our 2026 F&B team - energetic, guest-focused people who love hospitality and thrive in a sociable, fast-paced environment.

About the Roles
As part of our F&B Team, you will work across a variety of outlets including Tasi, The Terraces, Mikro Nisi and The Deli Kitchen, as well as our Courtyard events and seasonal parties. Depending on your skills and experience, you may focus on barista work, bar service or waiting - but versatility is key, and the team rotates depending on the needs of the day.

Whether you’re serving coffees in the morning, shaking cocktails for a sunset event or running a buzzing lunch section, you’ll bring warmth, confidence and professionalism to every shift.

Why Join Us
As part of our F&B Team, you’ll enjoy a varied, sociable role in a stunning Greek island setting. You’ll work across different restaurants, bars and events, gain valuable experience, make great friends and be part of a supportive, lively team delivering exceptional holiday moments for our guests.

What you bring

  • Friendly, energetic and confident with guests
  • A strong team player with a positive attitude
  • Comfortable working in a fast-paced environment
  • Professional, organised and reliable
  • Keen to learn and happy to support across different outlets
  • Passionate about delivering great hospitality
  • Previous hospitality experience (minimum 1 year preferred)
  • Strong communication and customer service skills
  • Ability to work efficiently under pressure
  • Basic Food Hygiene Certificate (required)
  • Barista or bar experience (desirable, not essential)
  • Available for the full season (May–October) or peak period (July & August)
  • EU passport holder

What you do

  • Build warm, genuine relationships with guests
  • Maintain excellent service standards at all times
  • Help set up, run and pack down weekly Courtyard events
  • Work collaboratively with FOH and kitchen teams
  • Support the overall operation of the club where needed
  • Prepare high-quality coffees and cold drinks using professional equipment (Barista)
  • Maintain a clean, organised coffee station (Barista)
  • Provide friendly, fast service during busy mornings (Barista)
  • Prepare and serve cocktails, wines, beers and soft drinks (Bar staff)
  • Manage bar mise en place and stock rotation (Bar staff)
  • Maintain clean, well-presented bar areas (Bar staff)
  • Support the bar team during evening events (Bar staff)
  • Welcome guests and confidently manage your section (Waiting staff)
  • Take accurate orders and deliver polished, professional service (Waiting staff)
  • Provide informed menu and wine recommendations (Waiting staff)
  • Assist across all restaurants and events as needed (Waiting staff)

Gallery

What you get

  • Work at exclusive family-run members club on Zakynthos, Greece
  • Gain diverse F&B experience across barista, bar and restaurant service
  • Work in four distinct restaurants and multiple bar locations
  • Participate in lively weekly events programme and special occasions
  • Join supportive, close-knit international team environment
  • Live and work on stunning Greek island in Mediterranean setting
  • Develop professional hospitality skills in high-quality establishment
  • Experience renowned club atmosphere with returning members
  • Build lasting friendships with team from across Europe
  • Opportunity for barista and mixology training
  • Complete seasonal experience combining work and lifestyle
  • Work with quality ingredients and established menus

Ready to go?

Your application goes directly to the employer. The contact and selection process is handled by them.

Apply now