At Parc La Clusure in the Belgian Ardennes you will find Bar | Restaurant Le Val Joli. Together with our chef, you make sure the kitchen runs smoothly every day. As a kitchen employee you support the mise-en-place and can, after a short training period, be deployed on the hot as well as the cold side. You like the pace of the hospitality industry, staying calm during busy times and working with a positive, energetic attitude. You will rotate during lunch and dinner, and are looking for a varied kitchen position where every workday is different. Experience in the kitchen is not a requirement, if you are motivated and like to get your hands dirty, we will teach you the rest!
Enthusiastic? Then apply via Yseasonal!