Chef wanted at beautiful Dutch coastal location!
Embark on a culinary adventure in one of the most enchanting places in the Netherlands! How about the tranquil beaches of Zeeland or the lively Wadden Islands? Your next challenge as a chef awaits! 🍽️
- Salary
- Not specified
- Location
- The Netherlands
- Accommodation
- Available
- Category
- Seasonal work, Hospitality and Cook
- Language
- English
- Season
- Spring, Summer, Autumn and Winter
- Availability
- Min. 3 Months
July 2025 through June 2026
Job description
As an independent working chef in our atmospheric restaurants across the Netherlands, you will bring your culinary talents to beautiful coastal locations where natural beauty and Dutch conviviality come together. Every day offers new creative opportunities - from preparing fresh breakfasts to putting together innovative dinner menus that will surprise our guests. You will work with a team that shares your passion for hospitality, and together you will create unforgettable dining experiences. This position offers the perfect balance between professional challenge and inspiring environment, whether you prefer the quiet beaches of Zeeland or the dynamic atmosphere of the Wadden Islands. With flexible work periods starting at three months, you can tailor this adventure to your availability while developing your skills in some of the most beautiful places in the Netherlands.
Your new workplace
What you have
- Experience as an independent working chef or in a similar culinary position
- Ability to work autonomously in kitchen operations
- Creativity and passion for developing menus
- Good time management and organizational skills
- Knowledge of food safety and hygiene regulations
- Flexibility to adapt to different kitchen environments
- Team spirit and excellent communication skills
- Unavailability for a minimum of 3 months
What you do
- Preparing fresh and creative breakfast, lunch and dinner menus
- Independent work in kitchen operations
- Creating innovative dishes using local and seasonal ingredients
- Making sure food quality and presentation are consistent
- Maintaining kitchen inventory and food orders
- Maintaining kitchen hygiene and safety standards
- Cooperating with wait staff to ensure excellent guest experience
- Adapting menus to specific dietary needs
What you get
- Opportunity to work at beautiful coastal locations throughout the Netherlands
- Flexible work periods from 3 months to yearly contracts (indicate your preference)
- Professional development in a creative culinary environment
- Opportunity to work with local Dutch ingredients and specialties to work
- Experience in both traditional and innovative cooking techniques
- Team atmosphere with passionate hospitality professionals
- Valuable experience to enhance your culinary career
- Possibility of seasonal work in various Dutch locations
Ready to go?
Your application goes directly to the employer. The contact and selection process is handled by them.