Bar at luxury resort
Topjob

Work at a luxury resort in Greece or Spain as a waiter!

Looking for your next adventure in paradise? This is your opportunity! Join the Ikos team and work at a beautiful luxury resort in Greece or Spain. 🏝️

Salary
Not specified
Location
Spain and Greece
Accommodation
Available
Category
Hotel and Hospitality
Language
English
Season
Summer
Availability
Min. 4 months
April through October

Job description

As a Waiter/Waitress at the prestigious Ikos Kissamos resort, you'll be at the heart of creating magical moments for guests from around the world. Set on the sublime shores of Crete's Kissamos Bay, this luxurious new addition to the award-winning Sani/Ikos Group offers you the perfect backdrop for an unforgettable seasonal career experience. This isn't just another hospitality job - it's your opportunity to develop professionally in a company that's expanding rapidly across Europe with new resort openings nearly every year. You'll be part of a dynamic Food & Beverage team dedicated to delivering exceptional service in a sophisticated setting, while enjoying comprehensive benefits including accommodation, meals, and genuine opportunities for growth. If you're passionate about hospitality and ready to take your career to the next level in one of the world's leading family and beach resorts, this is your chance to shine under the Mediterranean sun.

What you bring

  • Previous experience in a restaurant, preferably in a hotel or fine dining environment
  • Fluency in English, with an additional language being a plus
  • Degree/Diploma in Hospitality/Tourism
  • Friendly and passionate personality, capable of seeing value in everyone and everything.

What you do

  • Guest Interaction: Provide attentive and friendly service, taking orders and ensuring guest satisfaction throughout the meal.
  • Service Delivery: Serve food and beverages accurately and efficiently, following service standards.
  • Wine & Beverage Support: Offer basic wine and drink recommendations; coordinate with the sommelier for specialized service.
  • Team Collaboration: Work closely with kitchen and service teams to ensure smooth and timely operations.
  • Cleanliness & Standards: Maintain a clean dining area and adhere to hygiene and safety protocols.

Gallery

What you get

  • Becoming a member of an organization that cares about its people, the environment, and the local communities
  • Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement
  • Competitive remuneration package
  • Accommodation & daily transportation
  • Full board meals
  • Departmental training

Ready to go?

Your application goes directly to the employer. The contact and selection process is handled by them.