Chef wanted at beautiful Dutch coastal location!

Embark on a culinary adventure in one of the most enchanting places in the Netherlands! How about the tranquil beaches of Zeeland or the lively Wadden Islands? Your next challenge as a chef awaits! 🍽️

Salary: Not specified
Location: The Netherlands
Accommodation: Available
Category: Cook and Hospitality
Language: English
Season: Spring, Summer, Autumn and Winter
Availability: Min. 5 months
March through October

Job description

As an independent working chef in our atmospheric restaurants across the Netherlands, you will bring your culinary talents to beautiful coastal locations where natural beauty and Dutch conviviality come together. Every day offers new creative opportunities - from preparing fresh breakfasts to putting together innovative dinner menus that will surprise our guests. You will work with a team that shares your passion for hospitality, and together you will create unforgettable dining experiences. This position offers the perfect balance between professional challenge and inspiring environment, whether you prefer the quiet beaches of Zeeland or the dynamic atmosphere of the Wadden Islands. With flexible work periods starting at three months, you can tailor this adventure to your availability while developing your skills in some of the most beautiful places in the Netherlands.

What you bring

Experience as an independent working chef or in a similar culinary position
Ability to work autonomously in kitchen operations
Creativity and passion for developing menus
Good time management and organizational skills
Knowledge of food safety and hygiene regulations
Flexibility to adapt to different kitchen environments
Team spirit and excellent communication skills
Unavailability for a minimum of 3 months

What you do

Preparing fresh and creative breakfast, lunch and dinner menus
Independent work in kitchen operations
Creating innovative dishes using local and seasonal ingredients
Making sure food quality and presentation are consistent
Maintaining kitchen inventory and food orders
Maintaining kitchen hygiene and safety standards
Cooperating with wait staff to ensure excellent guest experience
Adapting menus to specific dietary needs

Gallery

What you get

Opportunity to work at beautiful coastal locations throughout the Netherlands
Flexible work periods from 3 months to yearly contracts (indicate your preference)
Professional development in a creative culinary environment
Opportunity to work with local Dutch ingredients and specialties to work
Experience in both traditional and innovative cooking techniques
Team atmosphere with passionate hospitality professionals
Valuable experience to enhance your culinary career
Possibility of seasonal work in various Dutch locations